Mr, Cupcake at Craters of the Moon

Mr, Cupcake at Craters of the Moon
Mr. Cupcake at Craters of the Moon

Friday, October 23, 2015

Juicing: a thing I am doing now

Ok so sometime last month, Leilani Munter came to give a talk at the new law building at the University of Utah. The Law department at the U has a strong environmental program and I have been to several of the events. This one was part of a series called "Trailblazers of Clean Energy", and how could I not attend a lecture by a "vegan hippie chick who loves race cars"? Also: it's only six blocks from my house.

So she talked about a lot of things, solar energy and the race car industry. Toward the end of the talk she hammered home the point about a vegan diet, encouraging all the attendees to at least start with "Meat Free Mondays" (now a popular thing in the US). She is part of the team that brought out The Cove, Blackfish, and soon to be released Racing Extinction. The take home message with the latter was "start with one thing". She included watching documentaries.

I sat on her ideas for a few weeks. Then I happened to open up Netflix last week and came on a couple of titles she mentioned, including Forks Over Knives (which I watched first) and I felt the pull to move towards a plant-based, whole foods diet. Yes, for the environment and to keep livestock out of terror, but it was more about my health. I eat really well, I exercise, drink lots of water, get enough sleep, I have good skin hygiene but I still have terrible acne and I feel tired all the time. And I seem to be producing a lot of mucous. And a few other minor symptoms that, when you add them up, point to a common culprit. This was validated for me a few weeks ago when I was sick with a cold, and any time I have a cold I avoid dairy. I love cheese and enjoy yogurt, but you know, I could probably live without them. So that was the first step.

Then a few days after watching that film, I saw (also on Neflix) Hungry for Change and that really hit home for me. They have a book and things you can print and hang on your fridge. I was finally convinced about the virtues of juicing. I bought a crappy old juicer at the DI thrift store a few months ago and dusted it off. Today I made juice for the sixth day in a row.


I want clear skin. I'm going to be looking for a job soon for when I graduate in May, and I'm going to our field's biggest academic conference in three weeks (I'm presenting a poster), so I want to look my best. In the film they said we can expect a difference (in skin) after 10-15 days, and it's already happening for me on day 6. I've also lost 2.5 pounds in that time. I haven't noticed a huge change energy-wise, but there are other factors there too, I'm sure.

I look at all vegetables now in terms of their juicability in the little machine that I have. It's a centrifugal grinder so it's not awesome but hey, for $8 I can't complain. I remember a time when I was living in Victoria, everyone was giving them away after the last juicing craze. They were all over the place in second hand stores. I'm guessing they have gotten a lot better in the interim because I was lucky to find the one I have. One day, when I have a job after I graduate, I'll get a nice one.

Meanwhile, I am planning a lot of beets and carrots and leafy greens in next year's garden, wherever that may be. 

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